Tuesday, 28 June 2011

Braised Pork Belly w/ Egg

     I use to cook this recipe when I'm quite busy. It is very easy,just prepare everything you need, add in everything and leave in the stove for few minutes and done! Voila!!!


  Ingredients:

            500g Pork Belly, cubed
            5 pcs. Egg, hard boiled
            4 cups of water
            3 tsp. Dark Soya Sauce
            3 Tbsp. Light Soya Sauce
            2 Tbsp. Sweet Soya Sauce
            1 Tbsp. of Oyster Sauce
            1 head of Garlic,cut into halves
            1 pc. Bay leaf
            Salt and Pepper to taste


  Method:

        Boil the water in the pot,add in the garlic, bay leaf, pork and cracked pepper. Bring to boil and then add all the sauces in including the eggs. Lower the heat to medium,braise the pork for about half an hour or until the pork is cooked through and tender. Add salt if necessary. Continue to simmer until the sauce is thickens. Serve with steamed white rice.   

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